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Journal of Food and Nutrition Research
Submission → publication 27 weeks
APC No APC
DOAJ ✓
Earliest year 2006
Basic information
Publisher Národné poľnohospodárske a potravinárske centrum
Country/Region Slovakia
Subject Agricultural and Biological Sciences
Open access ✓ (gold)
DOAJ ✓
License CC BY
Earliest year 2006
DOAJ article records 26
Submission check
Cost: No APC
Difficulty: average 27 weeks from submission to publication;139 articles per year
How to submit: Use the “Submit here” button at the top of this page.
Open access: ✓ · CC BY
Reference data How to read journal metrics →
Articles/yr 139
h-index 2
2-yr mean citedness 0.40
Last publication year 2026
DOAJ article records 26
Open access ✓
“2-yr mean citedness” is the OpenAlex field summary_stats.2yr_mean_citedness (CC0): mean citations per paper over a two-year window. It is a raw bibliometric field, not a journal rating, and is not used for default ranking.
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Subject classification
Agricultural and Biological Sciences46
Medicine15
Nursing13
Technology: Home economics: Nutrition. Foods and food supply1
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