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Open access DOAJ No APC Active

Xiandai shipin keji

Modern Food Science and Technology · 现代食品科技

ISSN-L 1673-9078

Gai Kan Bianjibu · China · 2006

Submission → publication52 weeks
APCNo APC
DOAJ✓
Earliest year2006

Value profile v0.1

Topics

Meat and Animal Product Quality9% Postharvest Quality and Shelf Life Management8% Pesticide Residue Analysis and Safety6% Protein Hydrolysis and Bioactive Peptides5% Traditional Chinese Medicine Analysis5% Fermentation and Sensory Analysis4% Nanocomposite Films for Food Packaging4% Probiotics and Fermented Foods3%

Academic impact

Cited at least once
51%
Top 10% share of citations
34%
Median citations
2.5

Originality (citation structure)

—

Integrity

Retracted: 0

Most cited works

  1. Effects of Different Heating Treatments on Taste-active Components of Litopenaeus vannamei 2012 · 21 cites
  2. Influence of Nano-TiO_2 Modified LDPE Film Packaging on Quality of Strawberry 2013 · 13 cites
  3. HPLC Analysis of Domoic Acid Poisoning in South China Sea 2011 · 9 cites
  4. HPLC Analysis of Domoic Acid Poisoning in South China Sea 2011 · 9 cites
  5. Review of Grape and Wine Industry Development in Recent 30 Years of China's Reforming and Opening-up 2009 · 9 cites

Most recent works

  1. HS-SPME-GC-MS分析山楂及其制品的挥发性成分 2021 · 1 cites
  2. 基于SPME-GC-MS的青海亚麻籽油挥发性组分指纹图谱构建及掺伪识别 2021 · 0 cites
  3. 串联双柱固相萃取-原子吸收光谱法检测葡萄酒中Fe、Cu和Mn的形态 2021 · 0 cites
  4. 党参-茯苓-甘草水提物通过激活胆碱能信号通路改善痴呆小鼠的学习记忆功能 2021 · 0 cites
  5. 高效液相色谱-四极杆/静电场轨道阱高分辨率质谱法测定鸡蛋中磺胺喹噁啉与二甲氧苄啶残留 2021 · 0 cites

Based on 100 works from OpenAlex (CC0) · method v0.1

Basic information

Publisher
Gai Kan Bianjibu
Country/Region
China
Subject
Agricultural and Biological Sciences
Open access
✓ (gold)
DOAJ
✓
License
CC BY-NC-ND
Earliest year
2006
DOAJ article records
0
Journal website
http://xdspkj.ijournals.cn
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✓ ISSN checksum valid
Submission page
https://xdspkj.ijournals.cn/xdspkjen/site/menu/…
Reference data How to read journal metrics →
Articles/yr3,611
h-index8
2-yr mean citedness0.00
Last publication year2023
DOAJ article records0
Open access✓

“2-yr mean citedness” is the OpenAlex field summary_stats.2yr_mean_citedness (CC0): mean citations per paper over a two-year window. It is a raw bibliometric field, not a journal rating, and is not used for default ranking.

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Subject classification

Agricultural and Biological Sciences564 Biochemistry, Genetics and Molecular Biology302 Technology: Chemical technology: Food processing and manufacture1
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