Akses terbuka DOAJ Aktif

Indonesian Food Science and Technology Journal

ISSN:2615-367X

APC$200

Tinjauan24 minggu

Artikel/tahun—

h-index—

Rata-rata sitasi 2 tahun—

Tahun terakhir—

Informasi dasar

Penerbit: Department of Technology of Agricultural Product (THP), Faculty of Agriculture, Jambi University
Negara/Wilayah: Indonesia
Bidang: Technology
Akses terbuka: ✓ (gold)
DOAJ: ✓
Lisensi: CC BY
Tahun pertama: 2017
Catatan artikel: 0
Situs web: https://online-journal.unja.ac.id/ifstj
Halaman pengiriman: https://online-journal.unja.ac.id/index.php/ifs…

Technology: Chemical technology: Food processing and manufacture1

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